Sure! This one came out of my moms cook book.

INGREDIENTS:
1 cup chopped pecans
3/4 cup packed brown sugar
1/2 cup butter or margarine (1 stick)
1/2 cup semisweet chocolate chips
PREPARATION:
Using a paper towel, spread butter on bottom and sides of a square 9" x 9" x 2" pan. Evenly spread the chopped pecans in the pan.
Place sugar and butter in a heavy medium saucepan. Heat to boiling, stirring constantly. Boil over medium heat while stirring constantly for 7 minutes. (Adult supervision required.)
Immediately pour and spread mixture evenly over nuts in pan. (Mixture is very hot, adult help is required.)
Sprinkle chocolate chips over hot mixture and place a baking sheet over pan so the heat will melt the chocolate chips. After about a minute, spread the melted chocolate chips over candy.
While candy is still hot, cut into 1 1/2 inch squares. Chill until firm and serve or package to give as a gift.

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